Nutrition and Hydration Week (14 – 20 March 2016)
11 March 2016
Nutrition and Hydration Week – A global challenge
The mission is to create a global movement that will reinforce and focus, energy, activity and engagement on nutrition and hydration as an important part of quality care, experience and safety improvement in health and social care settings.
As a team, they are committed to delivering their Charter and to working in partnership with individuals and organisations to highlight, promote and celebrate improvements in the provision of nutrition and hydration locally, nationally and globally.
Originally a collaboration between the Hospital Caterers Association, National Association of Care Catering and Patient Safety Domain NHS England, Nutrition and Hydration Week has now become a truly global event with a life of its own.